Adolfo’s Pizzeria’s authentic Italian cuisine features an exquisite selection of pasta, accompanied by other fine choices such as penne pasta, fettuccine, and more. Every dish is made according... Continue reading
Adolfo's experience is followed by a traditional Italian legacy infused with the passion and experience that he has aquired by generations. Head Chef and food conesour and enthusiast is also at the backbone of Adolfo's pizzeria.
Sandra carries the same passion and dedication as the head chef, she, along with her husband, are the Ying-yang of this restaurant. Her culinary experties and influence is one to be display in every dish that comes out of that kitchen
